The restaurant Prinsen (or the Prince, in Swedish) blends traditional Swedish cuisine and French cuisines. This is a good place to try some classic Swedish dishes.
When is Prinsen open, and how do you book?
- Opening hours (as of October 2026): Monday 11:30–22:30, Tuesday–Friday 11:30–23:30, Saturday 12:00–23:30, Sunday 13:00–22:30.
- How to book: use “Boka bord” on restaurangprinsen.se, email matsalen@restaurangprinsen.se or call 08-684 238 11.
- Private dining: the wine cellar downstairs is a private room with a long table for up to 16 guests.
- Dogs and prams: dogs are welcome on the outdoor terrace but not indoors. Prams can be folded and left in the cloakroom, space permitting.
Address: Mäster Samuelsgatan 4See on map
The restaurant is located in the Norrmalm district, near the shopping street Biblioteksgatan, the business area Stureplan, with its lively nightlife, and not far from the theatre Dramaten. It opened already in 1897 and has been a restaurant frequented by artists, actors and writers throughout the years.
The menu includes the classical dishes Swedish meatballs, Wallenbergare and Biff Rydberg. The service is attentive and the dining room gives an old-world atmosphere. The place is upscale, so dressing smartly is recommended, although there is no strict dress code. If you appreciate a restaurant with a rich history and a commitment to quality, Prinsen is a great choice in Stockholm.
| Facts | |
| Food | Traditional Swedish food and French dishes. |
| Service | The service is attentive and welcoming. |
| Atmosphere | The dining hall features a classic, elegant interior with white tablecloths, wooden paneling, and a warm, inviting ambiance. |
| Table reservation | Recommended |
| Website | https://restaurangprinsen.se/ |
